Industrial Engineering
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Read more: Day 2 Iceland: I Watched Someone Dig Up Bread… and Then I Ate It
Hello!! Welcome to day 2 of Iceland! Today was packed from start to finish. After breakfast, we got on the bus and drove about an…
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Read more: Kerid Crater & Geothermal Baking
On our second day in Iceland, we began with a delicious breakfast at the Viking Hotel. I enjoyed fresh fruit and Nutella waffles. After breakfast,…
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Read more: Iceland Day 2 – Views a Plenty
After having the privilege of being the 175,107th honorary viking sworn in by Viðar, day 2 had plenty to deliver to meet expectations. It is…
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Read more: Day 1 in Iceland…Sulfur in the Air
1. Iceland’s hot‑water distribution system is one of the clearest engineered systems you can observe immediately, especially considering the shower water carries a natural sulfur…
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Read more: First 24 Hours in Iceland!!
My first 24 hours in Iceland were already an adventure before we even landed! Our flight ended up getting delayed, which wasn’t the best start…
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Read more: First Day In Iceland
Before being here in Iceland, I assumed very little could grow here due to the country’s harsh climate. I previously imagined the landscape as very…
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Read more: Sopaipillas, Completos, and Connection: How Chilean Food Fueled Our CreativityMenu Containing Many Different Chilean Snacks One of the biggest surprises of my week in Santiago was how much food shaped our team dynamic. I…
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Read more: A Day in the Life: MTC Santiago EditionSunset in Santiago, Chile, Featuring City Livelihood If I had to capture a typical day in Santiago during the MTC program, I’d describe it as…
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Read more: Moving The Cites: What I Learned About Working Across Cultures in SantiagoWorking in International, Interdisciplinary Teams – Arth Shah One of the most meaningful parts of my week in Chile was learning how to collaborate inside…
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Read more: Memories from MunichAs I come to the end of my program in just a day, I am largely reflecting on the group with whom I had the…